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Tacos of Texas

Tacos of Texas

Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind the diverse tacos styles all over Texas.

Created By
StatusEnded
Original NameTacos of Texas
First Air DateOctober 29, 2018
Last Air DateOctober 29, 2018
Seasons1
Episodes7
Episode Runtime 0min
LanguageEnglish
Original LanguageEnglish
Production CountriesUnited States of America
Production CompaniesPBS Digital Studios
NetworksPBS Digital Studios
El Paso: Carnitas
S01E07

El Paso: Carnitas

Taco journalist Mando Rayo’s hometown is El Paso, where the border is just steps away and carnitas are cooked to golden perfection. Jessie Peña of Tacoholics shows how his taco designs are helping change the perception of El Paso food, while chef “Rulis” Gonzalez slow-cooks amazing carnitas in a cazo, with love.

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