For eight years, Master Chef Rasmus Kofoed has been obsessed with a dream - a dream of winning the Bocuse D’OR, the individual world championship for chefs in fine gourmet cooking. The film follows the 36-year-old chef, who is as much an artist as a cook, during the six months leading up to the championship and tells the story of an occupation that seems more like an elite sport than anything else. It provides a rare glimpse into Rasmus’ world and the time, passion and belief in oneself necessary to achieve the excellence to become the world’s best Master Chef.
Release Date | November 12, 2011 | |
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Status | Released | |
Original Title | Verdens bedste kok | |
Runtime | 45min | |
Budget | — | |
Revenue | — | |
Language | Danish | |
Original Language | Danish | |
Production Countries | Denmark | |
Production Companies | Final Cut for Real |