The Rivers in Noodles
A local farmer and an old pancit cook from Tuguegarao City, recalls the modifications in the ingredients of the local noodle delicacy that reveals a story of adaptation, progress and the impacts of climate change.
A local farmer and an old pancit cook from Tuguegarao City, recalls the modifications in the ingredients of the local noodle delicacy that reveals a story of adaptation, progress and the impacts of climate change.
