
A chef at New Japan restaurant in Chicago talks about what it takes to master a job.
| Release Date | April 1, 1976 | |
|---|---|---|
| Status | Released | |
| Original Title | New Japan | |
| Runtime | 16min | |
| Budget | — | |
| Revenue | — | |
| Language | English | |
| Original Language | English | |
| Production Countries | United States of America | |
| Production Companies | ||