A giant ginger mountain landscape that five cooks spent a week to make: Once magnificent culinary works of art were created in Chinese restaurants. Food was associated with a wealth of money and time. The world today is short-lived, customers have become few and far between. Chefs talk about the connection between food culture and socio-economic change in China.
Release Date | November 10, 2017 | |
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Status | Released | |
Original Title | Shi yu de xing zhuang | |
Runtime | 5min | |
Budget | — | |
Revenue | — | |
Language | — | |
Original Language | English | |
Production Countries | — | |
Production Companies |