January 1, 1970

Season 3

01. Barding & Larding with Caroline McCann-Bizjak

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30min

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02. Fats with Caroline McCann-Bizjak

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30min

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03. Tomatoes with Caroline McCann-Bizjak

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30min

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04. Fish with Georges Laurier

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30min

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05. Offal with Georges Laurier

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30min

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06. Shellfish with Michael Allemeier

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30min

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07. Vegetables with Michael Allemeier

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30min

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08. Fruit with Michael Bonacini

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30min

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09. Garnishes with Michael Bonacini

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30min

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10. Herbs with Michael Bonacini

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30min

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11. BBQ with Ned Bell

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30min

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12. Cold Soups with Ned Bell

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30min

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13. Fruit with Rene Rodridguez

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30min

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14. Pork with Rene Rodriguez

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30min

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15. Hand Foods with Tim McRoberts

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30min

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16. Onions with Tim McRoberts

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30min

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17. Shellfish with Tim McRoberts

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30min

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