Bobby and his guest, Jordan Zucker are working with a great ingredient for the grill - Rib Eye Steaks -- and grilling it different ways. Hers marinated in a lime gremolata with homemade red wine vinegar and his with a pepper relish, and blue cheese quesadillas.
Recipes in This Episode
Rib-Eye Marinated in Garlic, Anaheim Chiles and Fresh Oregano
Rib-Eye and Anaheim Chile Quesadilla
The JD
Rib-Eye Steak in Gremolata-Like Marinade
Roasted Anaheim Queso Fundido