We revisit a family in Portugal who've made the most out of their holiday village. And in Spain, has a golf course owner's hard work landed him a hole-in-one?
We revisit two gîte owners in France cooking up a new plan to make more cash. And as Covid travel restrictions ease, can a campsite cope with the extra workload?
We revisit a Spanish cookery school whose owners think they've found the recipe for success. And have two French B&B owners found the quiet life they craved?
In Spain, we revisit a hotelier feeling the full force of Covid, but can a new money-making plan turn around her fortunes? And in France, will a pair of winemakers' expensive gamble bear fruit?
After successfully selling British beer in France, two brewers pitch another English craze, but will it also be a bestseller? And in Spain, can a Norfolk soap-making business recover from Covid?
We revisit a crazy golf course that stopped play nine months after opening, and restaurant owners in Mallorca look at ways to diversify to keep them at the top spot
In Spain, we revisit two scuba divers with expansion in their sights, and owners of a gourmet seafood restaurant by the Med are forced to rethink their future
In France, we revisit the gîte owners who put everything on the line... did their gamble pay off? In Spain, a couple of bar owners go from strength to strength.
In Portugal, we revisit a bar owner who ran into trouble with the police over Covid lockdown rules. And is a Spanish fitness retreat still in rude health?
We catch up with a couple running a boat charter company in Mallorca as they try to boost their income, and two gîte owners in France move on to pastures new
In France, we catch up with amateur brewers who are trying to keep up with demand. On the Costa del Sol, we revisit a scuba diver whose business was dealt a big blow.
We visit a pair of hoteliers whose business burnt to the ground - have they risen from the ashes? And what have a pair of vegan B&B owners been up to in France?
In France, a wakeboarder navigates his outdoor watersports company in a new direction. In Italy, B&B hosts take a gamble on bookings during their second season.
In Spain, we revisit a family-run bar. With one member going solo, will the business survive? In France, a pair of gîte owners look for their next challenge.
In France, owners of a motorhome rental business hit the fast lane, and on the Costa del Sol, we revisit restaurant owner sisters who are on the verge of burning out